About Koko Samoa

Koko Samoa is a traditional Samoan hot beverage made from roasted cacao beans​,​ known for its rich​,​ bold flavor and cultural significance. Unlike conventional hot chocolate​,​ Koko Samoa retains the natural bitterness of cacao​,​ often complemented by sugar to taste. The preparation process is deeply communal—families roast the beans over an open fire​,​ grind them into a paste​,​ and then mix them with boiling water to create the drink